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Modern Cookery : For Teaching And The Trade Vol - II

By: Material type: TextLanguage: English Publication details: Orient Blackswan Pvt. Ltd., Hyderabad 2019Edition: 6thDescription: 766ISBN:
  • 9788125040453
Subject(s): Other classification:
  • M31
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Holdings
Item type Current library Call number Vol info Status Barcode
Reference Book Kanoria PG Mahila Mahavidyalaya Jaipur RR M31 Q9.2 (Browse shelf(Opens below)) II Not for loan 058085

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