TY  - BOOK
AU  - Malik, C P
AU  - khatkar, B S
AU  - Sharma, Alka
TI  - Recent Trends in Food Processing
PB  - Department of Food Processing & Technology, Hisar
KW  - Biotechnology (Gifted)
KW  - Biotechnology,Gifted,Recent,Trends,Food,Processing
ER  -